These are my favorite this Halloween. Big, buttery, soft pretzel sticks with the ends tied in knots to look like bones. Serve them with your favorite dipping sauce- Jalapeno Cheese, Mustard or simply enjoy them by themselves!
Follow the directions for my Homemade Soft Pretzels to make the dough for these.
Once you have cut the dough into 8 equal pieces, roll each piece into a 24" rope. Then cut in half. Tie a knot in each end & place on a cookie sheet lined with parchment paper.
Continue to follow the directions for boiling in a water & baking soda solution then baking.
These are bone chilling good!