These are a Halloween favorite in our house! I make them every year. They are so simple & everyone loves them...and they are oh so cut too!!
Cut the crescent into strips.
Wrap the hot dogs in the crescent strips, leaving a little space for a face.
Bake according to the crescent package's instructions.
Place 2 dots of ketchup or mustard for the mummy's eyes & serve with a web of ketchup & mustard.