Classic Deviled Eggs
Old Fashioned Dressing (or Stuffing)
Collard Greens
and (not pictured) Mashed Red Skinned Potatoes & Gravy.
The whole house smelled like Thanksgiving. It was wonderfully comforting & just what we had been craving. I don't know why we save meals like this for once or twice a year?!? Honestly, the last time I roasted a whole bird, made dressing & gravy- it WAS Thanksgiving!! Everything was so delicious, my husband ate himself into a comma! Recipe postings to follow. In the mean time, here are some pictures from our FL Trip. Enjoy! :)
Hannah's Henna Tattoo, from the Mehndi celebration

Me & my best friend, Sarah's, Henna tattoos
Hannah & her Uncle Michael (the groom)
Vandna (the bride) at the Manglik Prasango
Hannah ready for the wedding
Hannah & Uncle Michael
Celebrating Uncle Michael's arrival at the wedding!
Lots of dancing at this celebration!
During the wedding...

Me & my best friend, Sarah's, Henna tattoos
Hannah & her Uncle Michael (the groom)
Vandna (the bride) at the Manglik Prasango
Hannah & Uncle Michael
Celebrating Uncle Michael's arrival at the wedding!
Rachel, Hannah & John


What an amazing experience for you and your family! Your old fashioned dinner looks comforting to me.
ReplyDelete-Gina-
Thank you so much for sharing those great photos! What a wonderful trip :-) Kate @ kateiscooking
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